March 2012
4 posts
Empanadas this Saturday!
March 31st at Pomme.
3pm, drop off. Limited to 12 kids. $25/child.
Kids will roll dough, choose and make their fillings, fold and bake!
Baked Egg Brunch at Pomme!
SATURDAY, MARCH 10th at 10:30am
The kiddies will each make their own baked egg ramekin with toppings, they will set the table and enjoy brunch together!
Ages 4-8. Drop Off. $25
register at annahconsulting@me.com